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Gasserhof: your gourmet hotel in South Tyrol

A wonderland of aromas, forms and colours

The cuisine at the gourmet hotel Gasserhof will you astonish you like an abstract painting appearing on a white canvas as if by magic. Beautiful to look at, a fragrant aroma, delicious to eat: this is how Hermann Goller's creations are presented. Choose our gourmet half board and let us spoil you. Traditional recipes alternate with classic dishes interpreted in a modern interpretation. For each creation the best regional and seasonal products are used: herbs, vegetables and berries picked in our garden. The products must be fresh, as always, starting with breakfast. For this reason we offer dishes based on freshly prepared eggs ...

Our secret tips

"Very spicy and soft on the palate: the wild herbs of South Tyrol are extremely varied and tasty. Some grow only in spring; each year I can't wait to cook with them!"



Kitchen artist
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